Kitchens of India Archives

Sunday, November 17, 2024

Latest:

FEATURED Kitchens of India

Dhansak Found In The Kitchens Of India: Authentic Parsi Treasure

Welcome to a culinary journey that celebrates the rich heritage of Parsi cuisine! If you’ve ever been intrigued by the

Inji Puli is a traditional Kerala dish, often served as a side with rice. It is a delicious and tangy

Singhade ki sabzi Two things are associated with the monsoons: the first is a refreshing respite, while the second is

Sweet Delight from India: Ghevar Recipe Ghevar is a traditional Indian sweet delicacy that holds a special place in the

Welcome to the exotic world of Indian flavors! In this edition of Kitchens of India, we bring you a refreshing

The Chettinad region of Tamil Nadu is well-known for its non-vegetarian meals. Chicken curry, mutton curry, fish curry, adirasam, and

Biryani holds a special place in the hearts of many because it’s more than just a dish; it’s a culinary

Here are recipes for real traditional Indian raitas that you can prepare in your homes 1. Cucumber Raita Ingredients: Steps: 2.

Punjabi Platter Come Winter we start craving the homemade Punjabi food. A Punjabi platter would most likely consist of Roti

Sandesh is a popular traditional Bengali dessert that has a special position in Bengal’s culinary culture, which is located in